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Per Portion
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Lamb Tangine – €9.00
Beef/Chicken stew – €8.00
Beef stroganoff – filet of beef – €9.00
Arragui of beef – filet in spicy tomato sauce – €9.00
Tuscan bean chicken casserole – €8.00
Spaghetti Bolognese – €6.00
Thai chicken or prawn or vegetable curry – €8.00
Coq au vin – €8.00
Chicken in a tarragon and white wine cream – €8.00
Pork in mushroom and thyme sauce – €8.00
Chicken and brocolli bake – €8.00
Seafood cassoulet with white wine and tomato sauce – €9.00
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Add an extra €2 for any sides:
Basmati rice
Potato with rosemary and garlic
Pasta
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